Curing Gout
Naturally
by Lisa
McDowell
What is gout?
Gout is a form of joint inflammation that is caused by
excess uric acid in the body. This happens due to poor
diet, stress and not enough sleep. Gout causes a sudden and
severe pain -- you'll notice the skin over the affected joint
is usually red and glossy. Often times, gout attacks come on as
fast as overnight.
Men between 30 and 50 years old are mostly affected by gout,
for pre menopausal women, the uric acid level is lower, but
after age 50 uric acid tends to increase along with the
increase of gout incidents.
Primarily, gout affects one and sometimes two joints at a
time; more often it attacks the feet and ankles. Even without
healing, the pain subsides for about a week. It takes months or
years before it returns, during this time attacks become more
frequent and more severe, more joints are now involved. And
when gout becomes chronic, the damage to the joint is deforming
and crippling.
Can gout be cured naturally?
Curing gout naturally takes time, especially if a body has
accumulated toxins over a lifetime, but it will be well worth
the effort. Cleansing your system of accumulated toxins
promotes proper functioning of your body and puts you on the
road to natural good health.
Here's what you can do:
1. Maintain a healthy weight and diet. It is not recommended
to be 30 pounds (or more) overweight, as this increases the
risk of gout.
2. Loose weight if you need to. By losing weight you reduce
the pressure on weight-bearing joints and also lower uric acid
levels. You don't want to use practices that encourage rapid
weight loss such as fasting as it can raise the uric acid level
temporarily.
3. Avoid excessive eating of high protein foods. It is
suggested for a person to eat no more than six ounces of lean
meat, fish and poultry, especially those who already have gout.
A high-protein food increases the blood level of uric acid.
Natural treatment for gout
Eating simple and natural food in
proper combination and preparation helps your body restore and
maintain vibrant health. The best diet for people with gout is
80 percent raw food or if possible organic food; these include
live foods like sprouts, wheat grass, and fresh picked garden
salads, and more grains, fruits and vegetables in place of
protein.
The protein you need can come from non-animal food sources
like legumes, such as beans, peas and lentils. Nuts are also
essential and can include almonds, apricot nuts, and hazelnuts,
as well as seeds such as hemp seed hearts, flax, and
sesame.
A substance in some foods known as purines is a danger to
gout patients and should be limited or avoided as much as
possible.
The foods that contain high levels of purines include,
* Organ meats like liver, brain, kidney, tongue, tripe, and
sweetbread * Anchovies, herring and mackerel * Meats, poultry,
fish, shellfish, fish roe, scallops * Peas, lentils, and beans
though they have small amounts of purines, they should still be
avoided by people suffering from gout.
Balancing the pH in a person's body is a crucial factor in
curing gout; proper pH produces a healthy immune system and
internal environment. Healing of chronic illness occurs when
the blood is restored to normal or slightly alkaline pH.
Exercise is another essential for curing pains caused by
gout. Stretching increases and maintains a range of motion in
the joints and helps to strengthen and stabilize them. This
also increases the endurance and stamina of the body
overall.
Reducing repetitive use of joints, and avoiding sports
injuries by including proper warm-ups are also important, as it
choosing suitable sports equipment for exercising.
Another way is treat gout naturally is to avoid alcoholic
beverages; consuming excessive alcohol like beer inhibits the
excretion of uric acid and can lead to gout. It is advised for
a male to have two drinks of alcohol per day, one drink per day
for women. It is best for a person who is having a gout attack
to refrain from drinking alcohol.
Drinking water and is also a natural way of curing gout
because it has the ability to dilute uric acid in both blood
and urine.
About the Author
Lisa McDowell. For more information and to sign up for a Free
Newsletter dedicated to treating Gout please visit Cure Gout
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